218 Rabbit anti-chicken IgY polyclonal antibody HRP 1.2 mg
0 EUR
90 EUR
Polyclonal rabbit antibody anti-chicken immunoglobulin IgY conjugated to horseradish peroxidase (HRP)
Specificity
Chicken immunoglobulin IgY
Preparation
Purification by affinity chromatography using immobilized chicken IgY. Purification by gel filtration and anion-exchange chromatography to remove protein aggregates and free peroxidase
Format
Antibody solution 1.2 mg/ml in the buffer (0.1 M NaCl, 0.05M sodium phosphate pH 7.5, 50% glycerol, 5 mg/ml BSA)
Applications and recommended dilutions
ELISA (x10000), Immunohistology, Blotting. Dilution should be adjusted to the appropriate task. Do not use azide together with HRP-conjugated products since azide strongly inhibits horseradish peroxidase (HRP)
Storage
Shipping at ambient temperature. Storage at -20°C for 1 year
